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This industry has taken off here, with distilleries taking root in various towns throughout Western Montana. Our small-batch community distilleries find inspiration in our wild and serene landscape and use local and organic ingredients like Montana cherries, huckleberries, grains and glacial waters to create spirits like Bad Rock Rye and Fireweed Whiskey. Head to one of our tasting rooms for a sip of smooth Montana sunshine in a glass.
Three rivers and seven wilderness areas meet in Missoula, Montana, a small town with enormous personality. Visit Missoula and experience it for yourself.
Taste Western Montana! Our favorite summer snacks include Flathead cherries, huckleberries and Dixon melons—look fo… https://t.co/4gomOBCdGk
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